This function has now sold out and we are accepting wait list registrations. To join the wait list, please click the button above or email specialinterestgroups@mcc.org.au.

Our next luncheon will be held in the Long Room with pre-lunch drinks and canapes in the Percy Beames Bar on Wednesday March 29, 2023 at 12.15 pm for 12.45 pm.

The luncheon will feature superb wines from Kilikanoon Winery of the Clare Valley region of South Australia. The wines will be complemented by a menu selected by Delaware North and wine and food master, Michael Ellis. Our guest speaker for the day will be founder of the winery, Kevin Mitchell.

Limited car parking will be available via Entrance A off Brunton Avenue, with access to the Long Room via Lifts 5, 6 and 7 to Level 2.

Members may bring up to two guests to the luncheon. Jacket and tie (no denim) and equivalent standard for ladies required.

Booking Process

Bookings for this function will open at 11.00am AEDT on Friday February 24. Members who wish to book manually are asked to download this booking form and return via email to specialinterestgroups@mcc.org.au or phone (03) 9657 8888 no later than Thursday March 23. Please note, bookings are no longer be accepted via post.

You will receive a confirmation email within three business days of your successful booking.

If after booking you find that you are unable to attend, please email specialinterestgroups@mcc.org.au or phone (03) 9657 8888. We’ll do our best, but we cannot guarantee a refund for any cancellation after noon on Monday March 27.
LRWFS

Long Room Wine and Food Society March Luncheon

Join Waiting List

Function Information

Date

March 29

Time

12:15 pm for
12:45 pm

Location

Long Room

Dress Code

Jacket and tie (strictly no denim), equivalent for women

  • $85

    Members

  • $120

    Guests

LRWFS