Long Room Wine and Food Society November Luncheon

Please note, bookings for this function have now closed. For any assistance with your booking, please contact us at specialinterestgroups@mcc.org.au.

Our next luncheon will be held in the Members' Dining Room with pre-luncheon drinks in the Long Room on Wednesday November 20, 2024, at 12.15pm for a 12.45pm start.

The luncheon will feature superb wines from M. Chapoutier, with wines from the Rhône Valley region in France and the Heathcote region in Victoria. The wines will be complemented by a menu selected by Delaware North and Wine and Food master, Michael Ellis.

Our guest speaker for the day will be Joshua Grundmann from M. Chapoutier.

Luncheon Details

Date: Wednesday November 20
Time: 12.15pm for a 12.45pm start
Location: Members' Dining Room, Level 2, Members' Reserve with pre-lunch drinks in the Long Room
Dress code: Lounge suit or tailored jacket, shirt, tie, slacks (tailored chinos are acceptable) and dress shoes, or attire of a similar or higher standard
Cost: Members $95, Guests $140
Guests: Members may bring three guests to the luncheon
Parking and access: Limited car parking will be available via Entrance A off Brunton Avenue, with access to the Members' Dining Room via lifts 5,6,7 to Level 2.

Booking Process

Bookings open: Tuesday October 29, 9.00am
Bookings close: Thursday November 14, 5.00pm unless sold out prior
Cancellation cut-off: Monday November 18, 12.00pm

Please click the button above to book online when bookings open. Bookings will be processed on a first-in basis. Please note, we are no longer accepting booking forms at the MCC. If you aren’t able to book online, please call our functions team on 03 9657 8888 to place your booking over the phone or email specialinterestgroups@mcc.org.au to request a call back.

If after booking, you find you are unable to attend, please call our functions team on 03 9657 5520 or email specialinterestgroups@mcc.org.au by 12:00pm, Monday November 18.