Please note, this function has now sold out. To join the wait list, please click the button above or email specialinterestgroups@mcc.org.au.
The Long Room Wine and Food Society is delighted to host a special dinner for its Waitlist Members.
The dinner will be held in the Members’ Dining Room on Thursday July 31, 2025 at 6:30pm for a 7:00pm start.This is a premium dinner, featuring premium wines from Hentley Farm of the Barossa Valley. The wines will be complemented by a menu selected by Delaware North and Wine and Food master, Michael Ellis.
Our guest speaker for the day will be Chief Winemaker, Andrew Quin.
Function Details
Date: Thursday July 31, 2025Time: 6:30pm for a 7:00pm start
Location: Members' Dining Room, with pre-dinner drinks and canapes in the Long Room
Cost: Long Room Wine and Food Society Waitlist Members: $140; Guests: $160
Dress Code: Lounge suit or tailored jacket, shirt, tie, slacks (tailored chinos are acceptable) and dress shoes, or attire of a similar high standard
Guests: Waitlist members may bring three guests to this function
Booking Process
Bookings Open: 9.00am AEST Thursday June 26Bookings Close: 5.00pm AEST Thursday July 24, unless sold out prior
Cancellation Cut-Off: 5.00pm AEST Thursday July 24
Please note we no longer accept booking forms. If you are unable to book online, please call our Functions Team on (03) 9657 5520 or email specialinterestgroups@mcc.org.au.